Château Biscuit - Urban Brewers
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Château Biscuit

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Your Price: $1.75
Château Biscuit malt produces a very pronounced "toasty" finish in the beer. Imparts a warm bread and biscuit-like aroma and flavor. Promotes a light to medium warm brown color of the mash. This malt is used to improve the roasted flavor and aroma that characterize ales and lagers lending the subtle properties of black and chocolate malts. No enzymes. Must be mashed with malts having a surplus of diastatic power. Suitable for any style, especially English ales, brown ales and porters. Up to 15% of the mix.
Product ID: GR110
Availability: In Stock.

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Château Biscuit malt produces a very pronounced "toasty" finish in the beer. Imparts a warm bread and biscuit-like aroma and flavor. Promotes a light to medium warm brown color of the mash. This malt is used to improve the roasted flavor and aroma that characterize ales and lagers lending the subtle properties of black and chocolate malts. No enzymes. Must be mashed with malts having a surplus of diastatic power. Suitable for any style, especially English ales, brown ales and porters. Up to 15% of the mix.

Malt Type: Specialty
Grain Origin: Europe
Wort Color: 17.5-21.5 ºLovibond (45-55 EBC)
Protein: 11.5%
Moisture: 4.7% max.
Extract (dry): 77% min.
Diastatic Power: 0 ºLintner
Usage: 15% max.



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