With intense malt sweetness, Honey Malt has been patterned after German Bruhmalt and is well suited for use in brown ale and strong ale, among others.
|Malt Type: ||Specialty |
|Grain Origin: ||North America |
|Wort Color: ||20-25 ºLovibond (51-66 EBC) |
|Protein: ||12% max. |
|Moisture: ||5% max. |
|Extract (dry): ||80% min. |
|Usage: ||10% max. |