Because we missed our Hoppy Tuesday Showcase yesterday, we decided to bring up the most popular hop used in craft brewing today: Cascade.
Hoppy Tuesday Everybody!
Today's showcase hop is the high alpha, aromatic hop; Citra. Citra is considered one of the top ten aroma hop pellet and is still relatively new. Hop Breeding Company developed and released this hop in 2007.
Hoppy Hoppy Tuesday!
Today’s showcase hop is the Pacific Jade. Developed in New Zealand, Pacific Jade is a mix between the male Saaz and New Zealand First Choice.
The hop of the week is Glacier. Something most of our Miami family have never seen before.
Happy Hoppyween! This week’s hop is all
about the Warrior. What makes this hop so scary is the clean
taste and bitterness it adds to any beer. What’s even scarier is the high alpha
acid level this hop has, just take a look!
Our selected hop of the week is Centennial. Centennial is a dual-purpose hop that was first bred in 1974.
Hoppy Tuesday Everyone!
This week I'm here to talk to you about an interesting bittering hop, Southern Cross! What's so interesting about it? Let's jump right into it and find out.
Hoppy Tuesday! Today's hop of choice is the Liberty 🇺🇸. Liberty is an aromic hop the delivers noble, floral, spicy, delicate, and lemon aromas to your beer. It's an extension of the Hallertau family very similar to Ultra, Mt. Hood, and Crystal hop pellets. This hop is great in Pilsner, Bock, Wheat, Lager, and Kölsch beers.
Hoppy Tuesday everybody!
Hope everyone had a wonderful and safe holiday yesterday. Today's hop is an American hop. Developed by Select Botanicals Group and released in 2000, Simcoe is known for his brewing versatility and unique aroma characteristics. With a passion fruit, berry, pine, and citrus aroma profile, Simcoe would be great for IPA, Pale Ale, Wheat, Saison, and Amber beer styles. Take a look at its brewing values:
Idaho 7 is an experimental hop variety that was born out of Jackson Hop Farm in Wilder, Idaho (who would have thought). It's considered a dual-purpose hop due to its high alpha acid content...