OYL-028 Belgian Ale W

OYL-028 Belgian Ale W

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Product ID:OYL-028
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An eruptive top cropper displaying nice fruit and rustic phenolics, the reliable Belgian Ale W is thought to be from a famous tripel brewer. A good flocculator with a wide temperature range. Three famous brewers ferment this on vastly different schedules, showing the versatile outcomes available.

Strain Type
Belgian Ales

Flocculation
Medium

Attenuation
74-78%

Temperature Range
64-78 °F (18-26 °C)

Alcohol Tolerance
11-12%

Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.

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