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OYL-057 HotHead Ale

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This is without a doubt the yeast strain for brewers fermenting without temperature control. A Norwegian ale strain with an absolutely ludicrous fermentation range, HotHead can ferment comfortably at any temperature between 62-98°F without producing off flavors! Clean enough for American and English styles alike, with an aroma of honey and overripe mango. We proudly raise a horn to this modern Norse legend. Skål!
Product ID: OYL-057
Availability: In Stock.
This is without a doubt the yeast strain for brewers fermenting without temperature control. A Norwegian ale strain with an absolutely ludicrous fermentation range, HotHead can ferment comfortably at any temperature between 62-98°F without producing off flavors! Clean enough for American and English styles alike, with an aroma of honey and overripe mango. We proudly raise a horn to this modern Norse legend. 
 
Attenuation: 75-85%
Flocculation: Medium-High
Alcohol Tolerance: 11% ABV
Optimum Fermentation Temp: 62-98°F
Cell Count: 150 Billion

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