This week we have a variety that I am very excited for: Sorachi Ace! This herbal/citrusy hop is one that some brewers struggle to work with, due to its dill character, but hopefully after today this hope will become your ... ACE in the hole. Moving on from my terrible puns, let's take a look at the numbers.
Posted by Joey Hernandez on 8/22/2017 to Hoppy Tuesday Showcase
Today we decided to take a look at one of the most versatile hops coming out of Australia 🇦🇺; Galaxy. Known for its distinct clean citrus aroma, this hop has known to give flavors (and scents) of passion fruit, peach and even keylime. It's versatile profile allows it to be used in any variety of beer. Take a look at some of its brewing values:
Posted by Will Ferguson on 8/15/2017 to Hoppy Tuesday Showcase
Hoppy Tuesday! This week we'll be taking a look at German style hop that was born in the good ole U.S. of A; Perle. Ok well, that's not entirely true. Perle is grown in both Germany and in the United States. With that, let's dive right into it.
Posted by Will Ferguson on 8/8/2017 to Hoppy Tuesday Showcase
Amarillo (not to be confused with the city in Texas) was discovered by Virgil Gamache Farms in Washington State. Washington is very fertile and I would be lying if I told you they produce anything but great hops...
Posted by Will Ferguson on 8/1/2017 to Hoppy Tuesday Showcase