We are open Monday to Friday from 1 PM to 6 PM and Saturday from 10 AM to 2 PM

Gypsum (Calcium Sulphate) - 1 Lb

Descripción

Used in beer making as a water treatment. Gypsum increases hardness and lowers pH. Its use is known to increase the perception of hop flavor compounds in beer. The primary salt used to Burtonize water; Burton water is famous for producing the worlds classic pale ales, such as Bass. Used in winemaking to lower the pH of the must. As calcium sulfate is not removed from water by boiling, when present, it is referred to as permanent hardness.

Usage varies depending upon your exact water profile. Additions can range significantly based off your water source.  Usage below is something fairly typcial for many tap waters.

Usage: 1-2 tsp. per 5 gallons

Forma del producto
No reviews

Gypsum (Calcium Sulphate) - 1 Lb

SKU: AJ046L01

Recogida gratuita en nuestra(s) tienda(s)

$7.99

    • ¿Enviado hoy? Pide dentro: Dec 05, 2023 10:00:00 -0500

    Descripción

    Used in beer making as a water treatment. Gypsum increases hardness and lowers pH. Its use is known to increase the perception of hop flavor compounds in beer. The primary salt used to Burtonize water; Burton water is famous for producing the worlds classic pale ales, such as Bass. Used in winemaking to lower the pH of the must. As calcium sulfate is not removed from water by boiling, when present, it is referred to as permanent hardness.

    Usage varies depending upon your exact water profile. Additions can range significantly based off your water source.  Usage below is something fairly typcial for many tap waters.

    Usage: 1-2 tsp. per 5 gallons

    No reviews

    Ingresa en

    ¿Ha olvidado su contraseña?

    ¿Aún no tienes una cuenta?
    Crear una cuenta