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Mangrove Jack's CS Yeast M47 Belgian Abbey (10g)

Descripción

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

Suitable for Belgian Pale Ales and Abbey Ales

Attenuation: High (73 - 77%)

Flocculation: High

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

Storage Recommendations: Store in the fridge.

Forma del producto

Mangrove Jack's CS Yeast M47 Belgian Abbey (10g)

SKU: BZZZ9837

Recogida gratuita en nuestra(s) tienda(s)

$4.99

      Descripción

      Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

      Suitable for Belgian Pale Ales and Abbey Ales

      Attenuation: High (73 - 77%)

      Flocculation: High

      Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

      Storage Recommendations: Store in the fridge.

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