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Omega Yeast OYL-004 West Coast Ale I

Descripción

Popularly called “Chico,” West Coast Ale I is a reliable, versatile and popular neutral foundation for displays of malts and hops. Often used as a house strain, it is highly attenuative and moderately flocculent. And it ferments crisp and clean with light citrus notes under 66° F (19° C). Also try DIPA (OYL-052) or British I (OYL-006) to highlight hops more, or West Coast II (OYL-009) and Scottish Ale (OYL-015) for malt displays.

Strain Type
Ales

Flocculation
Medium-Low

Attenuation
73-80%

Temperature Range
60–73° F (16–23° C)

Alcohol Tolerance
11%

Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.
Forma del producto

Omega Yeast OYL-004 West Coast Ale I

SKU: OYL-004

No disponible en stock

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$11.99

      Descripción

      Popularly called “Chico,” West Coast Ale I is a reliable, versatile and popular neutral foundation for displays of malts and hops. Often used as a house strain, it is highly attenuative and moderately flocculent. And it ferments crisp and clean with light citrus notes under 66° F (19° C). Also try DIPA (OYL-052) or British I (OYL-006) to highlight hops more, or West Coast II (OYL-009) and Scottish Ale (OYL-015) for malt displays.

      Strain Type
      Ales

      Flocculation
      Medium-Low

      Attenuation
      73-80%

      Temperature Range
      60–73° F (16–23° C)

      Alcohol Tolerance
      11%

      Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.

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