We are open Monday to Friday from 1 PM to 6 PM and Saturday from 10 AM to 2 PM

Omega Yeast OYL-106 German Lager I

Descripción

Versatile, crisp, malty profile, light esters and a wide fermentation range, German Lager I is thought to be the world’s most used lager strain and can produce a convincing lager at ale temperatures. Fermenting in the low temperature range (45-55° F), it maintains a more crisp profile. Temperatures higher in range (65-68° F) bring out slightly heightened esters. Rest for diacetyl.

Strain Type
Lagers

Flocculation
Medium - High

Attenuation
73-77%

Temperature Range
45–68° F (9–13° C)

Alcohol Tolerance
9%

Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.
Forma del producto
No reviews

Omega Yeast OYL-106 German Lager I

SKU: OYL-106

No disponible en stock

Recogida gratuita en nuestra(s) tienda(s)

$11.99

      Descripción

      Versatile, crisp, malty profile, light esters and a wide fermentation range, German Lager I is thought to be the world’s most used lager strain and can produce a convincing lager at ale temperatures. Fermenting in the low temperature range (45-55° F), it maintains a more crisp profile. Temperatures higher in range (65-68° F) bring out slightly heightened esters. Rest for diacetyl.

      Strain Type
      Lagers

      Flocculation
      Medium - High

      Attenuation
      73-77%

      Temperature Range
      45–68° F (9–13° C)

      Alcohol Tolerance
      9%

      Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.
      No reviews

      Ingresa en

      ¿Ha olvidado su contraseña?

      ¿Aún no tienes una cuenta?
      Crear una cuenta