We are open Monday to Friday from 1 PM to 6 PM and Saturday from 10 AM to 2 PM

Omega Yeast OYL-106 German Lager I

Description

Versatile, crisp, malty profile, light esters and a wide fermentation range, German Lager I is thought to be the world’s most used lager strain and can produce a convincing lager at ale temperatures. Fermenting in the low temperature range (45-55° F), it maintains a more crisp profile. Temperatures higher in range (65-68° F) bring out slightly heightened esters. Rest for diacetyl.

Strain Type
Lagers

Flocculation
Medium - High

Attenuation
73-77%

Temperature Range
45–68° F (9–13° C)

Alcohol Tolerance
9%

Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.
Product form
No reviews

Omega Yeast OYL-106 German Lager I

SKU: OYL-106

Out of stock

Free pickup in our shop(s)

$11.99

    • Shipped today? Order within: Apr 22, 2024 10:00:00 -0400

    Description

    Versatile, crisp, malty profile, light esters and a wide fermentation range, German Lager I is thought to be the world’s most used lager strain and can produce a convincing lager at ale temperatures. Fermenting in the low temperature range (45-55° F), it maintains a more crisp profile. Temperatures higher in range (65-68° F) bring out slightly heightened esters. Rest for diacetyl.

    Strain Type
    Lagers

    Flocculation
    Medium - High

    Attenuation
    73-77%

    Temperature Range
    45–68° F (9–13° C)

    Alcohol Tolerance
    9%

    Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.
    No reviews

    Login

    Forgot your password?

    Don't have an account yet?
    Create account