Conical Fermenter

The Gen 3.2 FermZilla Tri-Conical features a newly designed collection container with top & bottom PCO1881 ports. The collection container has a 3" T.C. opening and installs on the Conical with a 3" T.C. butterfly valve. NOTE: The primary example photo shows the collection container from the Gen 3 FermZilla. FermZilla Gen 3 vs Gen 3.2: 3" x 3" T.C. butterfly dump valve 3" T.C. compatible collection container 600 mL collection container w/ top & bottom PCO1881 threaded ports What's Included: FermZilla 55L Tank with 3" T.C. Bottom Port 3" T.C. Butterfly Valve 600 mL Collection Container with 3" T.C. Connection Stainless Steel Stand with Swing Handles Stainless Steel Handle Assembly Top Lid with PRV (35 psi) 3" tri-clamp with gaskets 3-Piece Airlock Graduation Sticker Adhesive Thermometer Spare Seals Specs: 55 L (13.2 gal) Total Volume Pressure Rated to 2.4 Bar (34.8 psi) Height in Stand - 41.5" Height w/ Airlock - 45.1" Tank Diameter - 13.9" Diameter in Stand - 15.3" Lid & Collection Container Ports - 28 mm PCO 1881 threads Temperature Rating: When not under pressure, do not expose to liquids above 131°F When under pressure, do not expose to any temperatures above 95°F* *Please note that the temperature rating for the FermZilla tank is lower when using it under pressure. When not under pressure, it is perfectly safe to transfer wort into the tank below 131°F or to use hot liquids below this temp for cleaning. When under pressure, make sure to keep your fermentation temperature below 95°F and keep the fermenter in an environment that is below 95°F ambient. This is especially important when fermenting with kveik yeast. These strains are known to ferment hot if no temperature control is being used. Exceeding the temperature rating may compromise the tank, leading to a shorter life span or sudden failure to maintain pressure. Even with proper use, we recommend replacing the tank every two years. Care InstructionsNormal wear and tear may lead to stress marks or other potential points of failure when the tank is used under pressure. We recommend visually inspecting the unit for signs of wear every 6-12 months, and conducting a hydro test every 2 years. The hydro test process is simple: Fill the tank to the brim with water Replace the Red PRV with a Green PRV rated to 4.5 BAR or higher Pressurize the tank to 4 BAR (58 psi) Check for leaks, then replace the Red PRV when finished If leaks or potential points of failure are found, replace the tank before you continue using pressure with your FermZilla. In general, we do not recommend leaving products like PBW or StarSan soaking in the tank for more than an hour. Extended soaks have the potential to degrade the PET material and shorten the lifespan of the tank.

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The Gen 3.2 FermZilla Tri-Conical features a newly designed collection container with top & bottom PCO1881 ports. The collection container has a 3" T.C. opening and installs on the Conical with a 3" T.C. butterfly valve. FermZilla Gen 3 vs Gen 3.2: 3" x 3" T.C. butterfly dump valve 3" T.C. compatible collection container 600 mL collection container w/ top & bottom PCO1881 threaded ports What's Included: FermZilla 27L Tank with 3" T.C. Bottom Port 3" T.C. Butterfly Valve 600 mL Collection Container with 3" T.C. Connection Stainless Steel Stand with Swing Handles Stainless Steel Handle Assembly Top Lid with PRV (35 psi) 3" tri-clamp with gaskets 3-Piece Airlock Graduation Sticker Adhesive Thermometer Spare Seals Specs: 27 L (7.1 gal) Total Volume Pressure Rated to 2.4 Bar (34.8 psi) Height in Stand - 29.5" Height w/ Airlock - 33.7" Tank Diameter - 13.9" Diameter in Stand - 15.3" Lid & Collection Container Ports - 28 mm PCO 1881 threads Temperature Rating: When not under pressure, do not expose to liquids above 131°F When under pressure, do not expose to any temperatures above 95°F* *Please note that the temperature rating for the FermZilla tank is lower when using it under pressure. When not under pressure, it is perfectly safe to transfer wort into the tank below 131°F or to use hot liquids below this temp for cleaning. When under pressure, make sure to keep your fermentation temperature below 95°F and keep the fermenter in an environment that is below 95°F ambient. This is especially important when fermenting with kveik yeast. These strains are known to ferment hot if no temperature control is being used. Exceeding the temperature rating may compromise the tank, leading to a shorter life span or sudden failure to maintain pressure. Even with proper use, we recommend replacing the tank every two years. Care InstructionsNormal wear and tear may lead to stress marks or other potential points of failure when the tank is used under pressure. We recommend visually inspecting the unit for signs of wear every 6-12 months, and conducting a hydro test every 2 years. The hydro test process is simple: Fill the tank to the brim with water Replace the Red PRV with a Green PRV rated to 4.5 BAR or higher Pressurize the tank to 4 BAR (58 psi) Check for leaks, then replace the Red PRV when finished If leaks or potential points of failure are found, replace the tank before you continue using pressure with your FermZilla. In general, we do not recommend leaving products like PBW or StarSan soaking in the tank for more than an hour. Extended soaks have the potential to degrade the PET material and shorten the lifespan of the tank.

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The Stainless Bucket Fermenter is the perfect fermentation vessel for 5-gallon batches. The small design enables it to easily fit inside a refrigerated unit. • 304 Stainless Steel.• Coned Bottom.• Embossed Level Markings.• Rotating Racking Arm.• Includes Ball Valve, Air-Lock, and Stopper.• Liquid Crystal ThermometerHeight - 19.5" to top of lid (Add 6.25" for airlock and stopper)Width - 16.5" handle to handleDepth - 15.25" including valveDiameter: 12.25"

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Certified Food-Grade Propylene Glycol Inhibited Coolant 100% Concentrate for use in Glycol Cooling Systems in any Food Service application. Dilute with distilled water to the ratio specified in the instructions for your chiller. NSF Certified, food-grade inhibited propylene glycol fluid which is intended for use in antifreeze and heat transfer applications where contact with food may occur, such as wineries, micro-breweries, meatpackers, and other food-related industries.  Formulated with propylene glycol and an inhibitor system which is effective at preventing rust and corrosion in aluminum, brass, cast iron, copper, solder and steel-containing systems.  Operating Range: -50°F to 325°F (-46°C to 163°C) Application: HVAC system freeze/burst/corrosion protection Immersion freezing Cooling liquid foods Packaging carbonated beverages Fermentation cooling Refrigeration coil defrosting Cold room dehumidifying Conveyor roller defrosting Process cooling Process heating Waste heat recovery PLEASE NOTE: While Propylene Glycol is considered food grade this is not meant to suggest that it is safe for consumption. Always test your heat exchangers with water to check for pinhole leaks. In case of consumption please contact your local Poison Control Center immediately.

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Looking to ferment like the Pro’s? The new ANVIL Crucible Conical™ Fermenter is the hands-down best value in a stainless steel conical fermenter on the market. The rotating racking arm and large pro-style tri-clamp bottom dump will have you racking crystal clear beer and harvesting yeast like a pro! Let the Crucible™ be the showpiece of YOUR brewery! Available in 7 gal and 14 gal sizes, perfect for 5 and 10 gal finished batch sizes Rotating racking arm is ideal for transferring clear beer, leaving the yeast and sediment behind Pro-style welded 1.5” tri-clamp bottom dump makes dumping sediment and harvesting yeast a snap Embossed level markings (gal and L) will never wear off Sturdy carry handles makes moving your beer safe and easy Protective caps on the legs protects floors and counters Includes liquid crystal thermometer, airlock and stopper Optional cooling systems maintains perfect fermentation temps Optional yeast harvesting kit is perfect for reusing your yeast and saving money! Leg extensions lift the unit high enough to gravity drain into kegs Height- 33.8” (Add 6.25" for airlock and stopper)Width - 21” handle to handleDepth – 16.5” DepthWall Thickness: 0.6mm/ 24 GA NOT PRESSURE CAPABLE

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Looking to ferment like the Pro’s? The new ANVIL Crucible™ conical fermenter is the hands-down best value in a stainless steel conical fermenter on the market. The rotating racking arm and large pro-style tri-clamp bottom dump will have you racking crystal clear beer and harvesting yeast like a pro! Let the Crucible™ be the showpiece of YOUR brewery! Available in 7 gal and 14 gal sizes, perfect for 5 and 10 gal finished batch sizes Rotating racking arm is ideal for transferring clear beer, leaving the yeast and sediment behind Pro-style welded 1.5” tri-clamp bottom dump makes dumping sediment and harvesting yeast a snap Embossed level markings (gal and L) will never wear off Sturdy carry handles makes moving your beer safe and easy Protective caps on the legs protects floors and counters Includes liquid crystal thermometer

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The Stainless Bucket Fermenter is the perfect fermentation vessel for 2.5 to 3 gallon batches. The small design enables it to easily fit inside a refrigerated unit.  • 304 Stainless Steel.• Coned Bottom.• Embossed Level Markings.• Rotating Racking Arm.• Includes Ball Valve, Air-Lock, and Stopper.• Liquid Crystal ThermometerHeight - 14.75" to top of lid (Add 6.25" for airlock and stopper)Width - 14.5" handle to handleDepth - 13.5" including valve

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